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Community members help MassWildlife stock Onota Lake with trout on April 22.
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Onota Lake Comes Alive for Annual Trout Stocking Event

By Sabrina DammsiBerkshires Staff
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Some 800 adult rainbow trout were released in the lake for fishermen. Each spring, MassWildlife stocks 350 of the state's waterways. See more photos here
PITTSFIELD, Mass. — Not even the cloudy, chilly weather could dampen the excitement as hundreds of people visited Onota Lake for MassWildlife's annual spring trout stocking event.
 
This is one of the district's most popular stocking events, as more than 150 community members release about 800 rainbow trout into the lake. 
 
The fish, hailing from the Division of Fisheries and Wildlife's McLaughlin Hatchery in Belchertown, will provide angling opportunities.
 
"This lake will get a couple thousand. So, this lake being one of our deepest, largest and most popular, it does get a lot of fish throughout the season," Leanna Fontaine, an aquatic biologist for Masswildlife's Western District, said last week.
 
The 14-plus-inch trout are grade-eating so fishers can decide whether to catch and release or take the trout home and grill them up.
 
MassWildlife stocks trout twice a year: in the spring from mid- to late March through Memorial Day and for two weeks in the fall at the end of September and early October. It will stock 350 waterbodies statewide with four types of trout: brook, brown, rainbow, and tiger.
 
The event not only promotes fishing opportunities but also connects people with other programs MassWildlife offers for natural resource management, preservation and conservation, Fontaine said. 
 
"This helps to get people more involved with the environment, with our resources, and also helping with some of the management, too," she said. 
 
MassWildlife is largely funded by anglers and hunters through license sales, along with federal grants that support conservation efforts such as habitat management, rare species protection, and water quality projects.
 
Stocking helps attract new participants to the sport while enhancing opportunities for those already involved to enjoy available resources, Fontaine said. 
 
Introducing the trout to the environment has little impact to the predation or natural populations that are already there, she said. 
 
"We're not doing it as a restoration action. We're putting them in as adult fish. They're usually either fished out or will last throughout the season, and sometimes they'll make it through to the next season, but typically not," Fontaine said. 
 
The event may inspire people to pursue careers in the field, serving as a starting point for learning more about the environment, she said. 
 
"I have a few friends here that were in line with me, and what happened was so incredible. We really did a lot of things, and that's how it really went for us," said 9-year-old, Eleanor Pious. 
 
Four-year-old Lilly Siegel was excited she was able to pet one of the fish before it was tossed in the water. The event gave her a glimpse into the work her father, Jacob Morris-Siegel, has been doing for 20 years in land stewardship. 
 
Climate change is affecting natural resources through issues like droughts and wildfires, making it essential for people to stay connected to the environment and understand their impact, Fontaine said. 
 
"It's really important for people to be connected to their landscapes and to know that their actions can have an impact on it," she said.
 
"As well as being able to foster future conservationists and environmentalists, to be able to come out and to see what is changing with the landscape, and to give some more attention to it, and to know that they can actually make a difference.
 
"It's such a technologically driven age where everybody is on a phone– we tend to forget what's going on around us and noticing life around us and nature around us, so it kind of helps to shift that focus a little bit." 
 
The trout are raised in concrete raceways and have never experienced open water, so tossing them in triggers a harmless stimulus response that wakes them up and encourages them to move freely and adapt to their new environment, she said. 
 


Tags: MassWildlife,   onota,   trout,   

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Prospect Meadow Farm Opens New Vocational Barn

By Breanna SteeleiBerkshires Staff

A charcuterie board at the event displays fare from some of the regional producers.

PITTSFIELD, Mass. — Prospect Meadow Farm last week officially opened a new barn to sell plants and other goods it produces.

Prospect Meadow Farm Berkshires is an expansion of ServiceNet's first farm in Hatfield that has provided meaningful agricultural work, fair wages, and personal and professional growth to hundreds of individuals with intellectual and developmental disabilities since opening in 2011. 

The Berkshires farm opened on Crane Avenue two years ago and has now introduced a new vocational and unwinding space for the more than 25 farmhands who get paid a minimum wage.

"This is a facility for our folks who work on the farm to learn additional skills and do additional work," said Vice President of Vocational Services Shawn Robinson at the Friday event. "So we have a food packaging space, we've got a walk-in cooler space, we've got a floral design space, we've got a farm store room for staff, lunch room, and then a meditation room that we're standing in now, which is when you're having those hard moments and you need to get away from everything.

"This is going to be a peaceful place you can find and sort of find some comfort, and then hopefully get back to work."

The barn was built by funds from the state Executive Office of Economic Development and the state Department of Agricultural Resources that equated to around $600,000, with ServiceNet contributing around the same amount. The structure took over a year to build.

The state's Department of Developmental Services Commissioner Sarah Peterson spoke on how meaningful this farm and ServiceNet is to her and that this place is important to those who need it.

"Places like this are so crucial because they create opportunities for people living with disabilities that aren't plentiful," she said. "People living with developmental and intellectual disabilities have an unemployment rate over 25 percent five times the rate for people without disabilities, even more jarring is under appointment, which is at 80 percent. That means that four out of every five people with disabilities earn below market rate wages and have limited upward mobility.

"The building itself is really impressive, but what you're really seeing here is the result of vision. It's about opportunity, it's about community, and it's founded in the belief that every person deserves the chance to learn and work and contribute to thrive under the leadership of ServiceNet."

One aspect of the barn will be the market where produce from the farm and other local growers will be sold as well as keeping the tradition of Jodi's Seasonal, which previously occupied the location, alive with plant sales. The market will be open Monday through Saturday from 10 a.m. to 3 p.m.

"Everything you see in terms of the tomatoes, the fresh produce, that's all done with the hands of our farm hands here, individuals with disabilities who get out every single morning, get in those greenhouses, put their hands in the dirt, and make all of this happen, and this is just the start," said Robinson. "This farm is a little over a year old at this point, but give it another two years, and we hope to be growing enough food to share throughout the Berkshires."

Robinson said the farm is focused on local food security, recently partnering with the Hatfield Council on Aging and planning to work toward making enough food to partner with places in the Berkshires.

He said the barn serves the Hatfield farm and what the employees here needed.

"We've been able to learn the needs of the farm hands who work there and so we have learned that they need a comfortable break space for those times where it's hard to be out in the fields, we've learned that a quiet space for when you're going through something you need to be away from people are key, and then also we have a small farm store in Hatfield, but we've seen increasing interest in retail work from our participants, so we thought it was time for a larger-scale farm store," he said.

Robinson noted that Prospect Meadow Farm has helped the individuals working there feel valued and head.

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