Berkshire South to Provide Weekly Free Community Suppers

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GREAT BARRINGTON, Mass. — Berkshire South Regional Community Center is expanding the free Community Supper program, in time to support those losing Supplemental Nutrition Assistance Program (SNAP) funds in November. 
 
This increase is the result of over a year of dedicated planning and fundraising to strengthen food security efforts and to expand access to nutritious meals for all. Plans were accelerated when the news of the SNAP benefits being held for the upcoming month were announced.
 
"It's an important step forward in serving our neighbors and the fact that it comes during a time of increased food insecurity makes it all the more meaningful," said Executive Director Jenise Lucey.  
 
Free Community Suppers started on Monday and will continue every Monday. Some weeks, the meals will be in-person dining (no take-out) and some weeks will be take-out only. These efforts are made possible by the generosity of volunteers, donors, and partners who share Berkshire South's belief that no one in this community should go hungry.
 
"We encourage everyone who is able to support local organizations providing food assistance, whether by volunteering, donating, or spreading the word about available resources," said Lucey. "Together, we can ensure that every member of our community feels supported and seen during these challenging times."
 
Community Suppers are free every Monday from 5:00-6:00 pm at the community center located at 15 Crissey Road in Great Barrington. No reservations are needed, but meals are available on a first come, first served basis. The in-person vs. take-out only schedule will alter based on availability of chefs and volunteers. Checking the schedule in advance is strongly encouraged. Upcoming dates and schedules can be found at berkshiresouth.org or by calling Berkshire South at 413-528-2810. 
 
Funding for these meals is provided by Greylock Federal Credit Union, Fallon Health, the Jewish Women's Foundation of the Berkshires, and the Pepita Foundation.
If you would like to contribute information on this article, contact us at info@iberkshires.com.

Greenagers Founder Will Conklin Honored as Business Person of the Year

By Breanna Steele

Casey Pease of state Sen. Paul Mark's office presents William Conklin, right, with a state Senate proclamation.
EGREMONT, Mass. — The Southern Berkshire Chamber of Commerce honored a local businessman and nonprofit leader on Sept. 24 at Catamount Mountain Resort.
 
William Conklin was this year's Business Person of the Year, recognizing his work as founder and executive director of Greenagers, a nonprofit that helps youth and children engage in work in environmental conservation, sustainable farming, natural resource management, and vocational skills building. 
 
Conklin and his family also run Sky View Farm and he is a managing partner of Konkapot Tree and Timber, a small-scale forest products business.
 
"If you spent any amount of time in Southern Berkshire, chances are you've heard his name, whether you realize the connection at the time or not," said board member Sierra King Watson, who emceed the event. "You might be having a conversation about farming, a new barn or structure that was built, students learning hands-on skills in sustainable agriculture, or a family that receives donated firewood to help keep their home warm through a cold Berkshire winter, or maybe you're simply talking about one of those community leaders who somehow manages to show up, support everyone, and seemingly be everywhere all at once.
 
"Well, one name has a way of continuously popping up, and that is Will Conklin."
 
Board President Mark Rulison said the region has more than 1,200 nonprofits. One in four jobs in the county is in the nonprofit sector, which ranks 27th nationally for nonprofit employment. He said the economic impact on the community is huge, thanking those who help.
 
For the event on Thursday, Conklin requested that as much of the food as possible was sourced locally. Most of it came from Greenagers, Sky View Farm, Indian Line Farm and Fancy Feast Supper Club, creative dinner series. 
 
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